L A T R R W I S
Poggio Torselli
W H E R E S A G I O V E S F I N D S I T S M O S A U T H N T I C V O I C E
La Terra is a collection of Chianti Classico wines by Poggio Torselli: five labels that interpret Sangiovese through a contemporary lens, guided by precision, restraint, and deep respect for the land.
The name La Terra is essential, like the origin of all things authentic.
Born from a clear vision, La Terra expresses Sangiovese with modern clarity while remaining deeply rooted in Tuscan identity and tradition.
The grapes come from a single vineyard in Montefiridolfi, in the heart of Chianti Classico, cultivated according to organic farming principles. Each cluster is hand-harvested and carefully selected to preserve freshness, purity, and a true sense of place.
The collection reveals Chianti Classico in its purest expression—vibrant, precise, and unmistakably shaped by its terroir.
La Terra does not reinterpret the land.
It listens—and allows it to speak with rare purity.
SHAPED BY ITS TERROIR
A n i n t i a t e a n d c n e m p a r y i n t r p r e t a o n o C h i a n t l a s s i o .
Born from a deep connection between land, memory, and craftsmanship, La Terra reflects Chianti Classico in its purest expression.
From soil to harvest, every gesture is guided by precision, restraint, and care. The result is a vibrant and finely articulated wine, defined by the energy of its origin.
A wine that speaks with clarity — and requires nothing more.
Chianti Classico DOCG
ESTATE: La Terra
APPELLATION: Chianti Classico DOCG – San Casciano V.P.
GRAPE VARIETY: Sangiovese
SOIL: Rocky-calcareous soils rich in galestro
HARVEST: Hand-picked grapes undergo a meticulous double selection to ensure purity and quality.
VINIFICATION: Grapes are destemmed and transferred into stainless steel tanks for 2-weeks of temperature-controlled alcoholic fermentation, followed by an additional 3 days of maceration on the skins.
AGING: 12 months in 500-liter tonneaux, then 2 months in bottle
SERVING TEMPERATURE: 16° C
ALCOHOL CONTENT: 13% ABV
TASTING NOTES: Bright ruby red in color, it greets the nose with a fragrant bouquet of red fruits, soft vanilla and delicate spices. On the palate, it is elegant, savory and structured, with a lively acidity leading to a fresh, lingering finish.
FOOD PAIRINGS: This vibrant Sangiovese shines with hearty Italian classics: lasagna and pasta dishes with rich meat or tomato sauces and rustic pizza. It’s also a perfect match for grilled steaks, including the legendary “Bistecca Fiorentina,” and creamy polenta with slow-cooked savory sausages. Its refreshing finish balances rich, comforting flavors beautifully.
Chianti Classico DOCG Riserva
ESTATE: La Terra
APPELLATION: Chianti Classico Riserva DOCG – San Casciano V.P.
GRAPE VARIETY: Sangiovese
SOIL: Rocky-calcareous soils rich in galestro
HARVEST: Hand-picked grapes undergo a meticulous double selection to ensure only the finest clusters are used.
VINIFICATION: Grapes are destemmed and transferred into stainless steel tanks, for 2-weeks of temperature-controlled alcoholic fermentation, followed by 3 days of maceration on the skins.
AGING: 24 months in 500-liter tonneaux, then 3 months in bottle
SERVING TEMPERATURE: 16° C
ALCOHOL CONTENT: 13.5% ABV
TASTING NOTES: Deep ruby red, this Riserva opens with aromas of ripe cherries, subtle vanilla, earthy underbrush, and delicate balsamic hints. On the palate, it is velvety and intensely savory, perfectly balanced, with a persistent, lingering finish that reflects the unique Tuscan terroir.
FOOD PAIRINGS: Structured and elegant, this Chianti Classico Riserva shines with roasted meats, lamb, and aged cheeses. It elevates rich, savory dishes—from fresh pasta with aromatic truffles to rustic pappardelle with slow-cooked wild boar ragù—its vibrant acidity and refined tannins perfectly complement the depth and intensity of each bite.
Chianti Classico DOCG Gran Selezione
ESTATE: La Terra
APPELLATION: Chianti Classico Gran Selezione DOCG – San Casciano V.P.
GRAPE VARIETY: Sangiovese
SOIL: Rocky-calcareous soils rich in galestro
HARVEST: Hand-harvested from a single vineyard, the grapes undergo a meticulous double selection—first in the field, then in the winery.
VINIFICATION: Grapes are destemmed and cold-macerated for 72 hours in stainless steel, followed by a 2-week temperature-controlled fermentation and an additional 3 days of maceration on the skins.
AGING: 30 months in 500-liter tonneaux and 3 months in bottle.
SERVING TEMPERATURE: 16° C
ALCOHOL CONTENT: 13.5% ABV
TASTING NOTES: Deep ruby red, with fragrant aromas of ripe cherries, subtle vanilla, tobacco, and earthy balsamic notes. Elegant and structured, with vibrant minerality and a lingering, refined finish framed by finely chiselled tannins.
FOOD PAIRINGS: A powerful yet refined Gran Selezione, perfect with roasted or grilled meats, hearty game, and aged pecorino. Its structure elevates rich meat stews, fresh pasta with savory duck ragù, and comforting homemade lasagnas.
Ritorno
IGT Rosso Toscana
ESTATE: La Terra
APPELLATION: IGT Rosso Toscana – San Casciano V.P.
GRAPE VARIETY: Sangiovese
SOIL: Rocky-calcareous soils rich in galestro
HARVEST: Hand-picked grapes undergo a meticulous double selection to ensure purity and quality.
VINIFICATION: Grapes are destemmed and transferred into stainless steel tanks, undergoing a 72-hour cold maceration, followed by a 2-week temperature-controlled alcoholic fermentation, and a further 3 days of maceration on the skins.
AGING: 12 months in stainless steel tanks and 6 months in bottle.
SERVING TEMPERATURE: 16° C
ALCOHOL CONTENT: 13.5% ABV
TASTING NOTES: Ruby-red with alluring aromas of red cherries, currants, delicate orange peel, and subtle earthy leather notes. Elegant and beautifully balanced, this wine has a refreshing vibrancy and a long lingering finish.
FOOD PAIRINGS: Its vibrant red fruit and earthy undertones make it ideal with roasted meats, from tender white meats to rich red cuts, as well as grilled vegetables, mushroom risottos, and delicate tartares.
A WINE THAT TELLS A SPECIAL STORY
A HOMECOMING
Ritorno is not merely a name.
It is a return
— to land, memory, and origin—
to the place that shapes us, and an act of giving back through care, knowledge, and reverence.
Crafted exclusively from Sangiovese, it expresses belonging with clarity and restraint.
A bridge between past and present, where distance becomes reconciliation and memory becomes purpose.
Ritorno is not nostalgia. It is continuity.
Every return is a new beginning.
Mispiego
IGT Rosso Toscana
ESTATE: La Terra
APPELLATION: IGT Rosso Toscana – San Casciano V.P.
GRAPE VARIETIES: Cabernet Sauvignon, Merlot, Sangiovese
SOIL: Rocky-calcareous and clay-calcareous soils rich in galestro
HARVEST: The finest grapes from the best-exposed plots are hand-picked and undergo a double selection process.
VINIFICATION: The varieties are vinified separately: Sangiovese and Merlot ferment in concrete tanks, while Cabernet ferments in stainless steel. All undergo a 2-week temperature-controlled alcoholic fermentation, followed by 3 days of maceration on the skins.
AGING: 12 months in 500-liter tonneax, then 6 months in bottle
BOTTLING: May 2024
SERVING TEMPERATURE: 16° C
ALCOHOL CONTENT: 14% ABV
TASTING NOTES: Ruby red in color, this wine offers aromas of ripe fruits, fragrant spices, and earthy balsamic hints. Complex yet elegant, it presents a structured palate with a savory, long-lasting finish.
FOOD PAIRINGS: A versatile and refined IGT, ideal with roasted meats, tender lamb chops, mushroom-based dishes, and pastas enriched with savory ragùs, such as wild boar or truffle sauces. Its vibrant freshness and elegant structure elevate every dish, including those with delicate spices.
A WINE THAT SHAPES THE FUTURE
A Way Forward
MiSpiego is more than a wine. It is a forward-looking vision.
Rooted in growth through people, it transforms intention into action — creating opportunity and long-term value, step by step.
In the blend, Cabernet Sauvignon, Merlot, and Sangiovese come together in harmony — each bringing strength, depth, and character.
MiSpiego doesn’t aim for perfection, but for purpose.
To build something that lasts.
PHILOSOPHY & STYLE
L e r a i s d e l i b e r a t t y i s c h i c e :
a Sangiovese defined by freshness, aromatic precision, and refined tannic finesse.
A project that enriches the Poggio Torselli story with a new voice, fully aligned with its core values of authenticity, identity, and respect for the land.
